Guava & Peach Sparkling Cocktail

Guava & Peach Sparkling Cocktail

Guava & Peach Sparkling Cocktail - Here's a drink that you must look forward, the main ingredient of fruit drinks with guava treated with methods that later you can apply the results of your kitchen must be very tasty and refreshing.

An easy way to cook it definitely will not be troublesome for those of you who are less skilled in cooking. But with our help you can easily cook this menu. Material needed is also not difficult to obtain. You can buy it in stores closest to your home. So what else to wait, prepare the ingredients and follow the instructions below.

Ingredients (serves 8)

• 1 cup (250ml) guava nectar (see note)
• 1/4 cup (60ml) peach liqueur
• 2 x 750ml bottles chilled sparkling white wine

Directions

1. Combine the guava nectar and peach liqueur in a jug, then divide evenly among 8 Champagne flutes. Top with chilled sparkling wine and serve immediately.
2. Notes

Notes

Guava nectar is available from supermarkets and greengrocers.

Guava & Peach Sparkling Cocktail Review

10.48 | 0 komentar | Read More

Luscious Slush Punch

Luscious Slush Punch

Luscious Slush Punch - Can not be denied again, this is a favorite drink recipe by everyone. However, unfortunately not everyone knows how to make it. So, lucky if you visit our page. You will learn how to make this a favorite beverage menu. Here you will find a solution.

This menu uses a combination of fruits, namely strawberries, pineapple, lemon, and others. How to make it not too difficult, because the material used mostly been in its finished form. So, what else should wait, just go ahead. Prepare the ingredients and follow the instructions below.

Ingredients

•      2 1 / 2 cups white sugar
•      6 cups water
•      2 (3 ounce) packages strawberry flavored gelatin mix
•      1 (46 fluid ounce) can pineapple juice
•      2 / 3 cup lemon juice
•      1 quart orange juice
•      2 (2 liter) bottles lemon-lime flavored carbonated beverage

Directions

Present Suggestion

1. Bring the sugar, water, and strawberry flavored gelatin to a boil in a large saucepan; boil for 3 minutes. Stir in the pineapple juice, lemon juice, and orange juice. Divide mixture into two separate containers and freeze.
2. Combine the contents of a container with a bottle of the lemon-lime flavored carbonated beverage in a punch bowl; stir until slushy. Repeat with remaining portions as needed.

Luscious Slush Punch Review

03.12 | 0 komentar | Read More

Jell-O Shot

Jell-O Shot

Jell-O Shot - This is an open ended recipe that is just waiting for your creativity. You can use the Jell-O flavor of your choice, change the color with a few drops of food coloring, cut out Jell-O shapes with cookie cutters, pour the unset mix into molds or try them with gin or rum. You really cannot go wrong with this recipe and your friends will love it.

Ingredients:

•     3 oz Jell-O (any flavor)
•     6 oz water
•     6 oz vodka

Preparation:
Easy version:

1. Pour gelatin into a bowl.
2. Add boiling water, stirring until the gelatin is dissolved.
3. Stir in liquor.
4. Refrigerate until cool.
5. Pour into shot glasses, molds or a baking pan for a sheet of Jell-O to cut up once set.
6. Refrigerate until the liquid sets. (At least 2 hours, but overnight refrigeration is recommended)
7. Serve cold.

Convert (almost) any cocktail into a Jelly Shot:
You may be surprised by these results, but you can make almost any classic cocktail recipe into a jelly shot. If you get the mixture right the final product will be better than using the flavored Jell-O Shot recipe above. The key is to get the proportions correct and to take into consideration the amount of sugar. Try Manhattan Jelly Shots, Mint Julep Jelly Shots, Banana Daiquiri Jelly Shots, Margarita Jelly Shots, Whiskey Sour Jelly Shots or any of your favorite cocktails.

Basic directions and tips:

Present Suggestion

1. Use unflavored gelatin (usually comes in 1/4 ounce packets).
2. You will want to add a small amount of sugar to reduce the tartness of the finished jelly shot. Simple syrup works best and if you use it, it can take the place of a portion of the water.
3. Add boiling water, stirring until the gelatin is dissolved. Use approximately 1/3 of the total sum of the other liquid ingredients.
4. Mix the liquids using the same ratio as you would for the regular cocktail recipe and add them to the gelatin mixture. You want to plan on having between 7-9 ounces (water included) of liquid for one 1/4 ounce packet of gelatin.
5. Add food coloring. Many of these concoctions will not be very pleasing to the eye. So add small amounts of food coloring, a little at a time, mixing as you go until you have the color you want. Distinguish a variety shots by using different colors for each: Yellow Banana Daiquiri Jelly Shots, Red Planter's Punch Jelly Shots, etc.
6. Refrigerate until cool.
7. Pour into shot glasses, molds or a baking pan for a sheet of Jell-O to cut up once set.
8. Refrigerate until the liquid sets. (At least 2 hours, but overnight refrigeration is recommended)
9. Serve cold.

Jell-O Shot Review

01.59 | 0 komentar | Read More

Smooth Sweet Tea

Smooth Sweet Tea

Smooth Sweet Tea. This time, we will share recipes drink derived from the nutritious leaves, ie leaf tea. Leaf tea has many benefits, namely relaxing effect on the feelings and our bodies, delaying aging, antioxidants, and others.

Tea leaves are also easily found in stores closest to your home. Maybe you also have to feel bored with dai drinks tea that tastes just one kind. This time the drink menu that we recommend is the "Smooth Sweet Tea". Of course, the materials are not only tea, but mixed with baking soda, and others.

So prepare the ingredients and follow the instructions below.

Ingredients

•     1 pinch baking soda
•     2 cups boiling water
•     6 tea bags
•     3/4 cup white sugar
•     6 cups cool water

Directions

1. Sprinkle a pinch of baking soda into a 64-ounce, heat-proof, glass pitcher. Pour in boiling water, and add tea bags. Cover, and allow to steep for 15 minutes.
2. Remove tea bags, and discard; stir in sugar until dissolved. Pour in cool water, then refrigerate until cold.

Smooth Sweet Tea Review

03.06 | 0 komentar | Read More